Orange-Plum Marmalade Muffins

Ingredients:

• 1 3/4 cups flour
• 1/4 cup sugar
• 2 eggs
• 1/2 cup Ta Mylelia Orange Plum Marmalade
• 3/4 tsp. salt
• 2 tsp. baking powder
• 3/4 cup milk
• 4 tbsp. butter, melted

Directions:

1. Preheat oven to 400 degrees.
2. In a medium bowl, combine flour, salt, sugar and baking powder.
3. In a separate bowl beat eggs; add butter, marmalade and milk. Add all at once to the dry ingredients. Stir quickly and lightly until just mixed. Mixture will be lumpy.
4. Fill greased muffin tins 2/3 full. Bake 20 to 25 minutes. Let cool and glaze top with extra marmalade if you like.